Kingsfield Chinese Cuisine Menu

Kingsfield Chinese Cuisine in Markham offers an authentic culinary journey through exquisite Chinese flavors. The menu shines with standout dishes like the Dim Sum Chiu Chow Dumplings and Stir Fried Lobster Body with Egg Yolk, both delivering rich textures and bold taste profiles. Seafood lovers will appreciate the Steamed Green Bass and the unique Stir Fried Pea Sprout Leaves with Fish Maw, showcasing delicate balance and freshness. Traditional favorites such as Sweet and Sour Pork and Steamed Beef Rolls evoke comforting nostalgia, while innovative choices like Braised Dice Duck with Eggplant add depth to the dining experience. Noteworthy is their 生炒乳鸽 (roast pigeon), a house specialty celebrated for its tender meat and crispy skin. Desserts like Mango Ice-Cream Glutinous Rice Balls close the meal on a sweet, refreshing note. Generous portions and meticulous preparation make Kingsfield ideal for gatherings. The blend of classic and creative dishes delivers a memorable feast that honors authentic Chinese cuisine with elevated quality and vibrant flavors.